Chocolate is a foundational item in my food storage program because I admit, I am quite addicted. Perhaps it is because of the theobromine and caffeine in chocolate but
Category: Food Storage
White flour is a wonderfully diverse dry good and a valuable part of any home food storage plan. The problem is that white flour, along with other milled products,
Homemade Freeze-Dried Powders: The Ideal Baby Food and Self-Stable Quick Nutrition for Everyone
Access to quick, shelf-stable, whole foods can be a bit of a challenge. Freeze-dried fruits and vegetables retain up to 98 percent of their original nutritional value. Blending them
Selecting the Right Grain Mill for Emergencies and Everyday Use
The right grain mill can make all the difference in your ability to create delicious meals from your stored grains, beans, and legumes. Wheat grinders make it possible for
Food Storage: How to Store Wheat So It Is Still Delicious 31 Years Later
Wheat is a basic staple and an essential dry good in your survival food supply. Bread, cereal, pasta, muffins, pancakes, tortillas, cookies, cakes, pizza, pastries, and just about everything
Food Storage: What is the Actual Shelf Life of Granulated or White Sugar
Sugar is a foundational ingredient in a long-term food storage program. It enhances the flavor of basic dry ingredients and provides calories. White sugar is also used as a
